The Horn of Plenty Hotel & Restaurant
Best of British Beef Evening
Wednesday 22nd February, 7.30pm
Head Chef Scott Paton shares his passion for local Devonshire beef, with a delicious 3 course menu and some handy tips to take home. Vegetarian option also available!
Just £35 for 3 courses + demo
Why not stay the night? Special dinner, bed and breakfast rate in our best available room just £150 per room, based on 2 sharing.
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